In the early 1900’s, they discovered that pieces of hard maple glued together in large blocks were much stronger. According to the website, This Old House, up until the late 1800’s, butchers primarily used thick rounds of Sycamore, which was prone to splitting. Recently, stone and quartz have seized the spotlight.but here you can see 5 things we are loving about our new line of butcher block tops.īutcher block got its name because of its history of being used as a cutting surface for butchers. The inquiry and questions our design team has fielded over the last few years is also evidence that the popularity of butcher block countertops are on the rise.īutcher block counters bring a premium look which also will stand up to culinary rigors. As the current trends keep asking that more nature come inside, wood countertops are becoming more and more popular. No doubt, her beautiful butcher block counters added to the warmth and ambiance of her space.īutcher block countertops were popular in the eighties and nineties, usually as a stand alone island for food prep. Not only to eat her delectable food, but her kitchen felt so cozy and inviting as she sliced away at her onions and carrots. I remember watching Julia Child’s cooking shows years ago and wanting to be sitting at her kitchen counter. Big Announcement… We are so happy to officially announce the arrival of butcher block countertops to our family of products!
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